250,000 croissants per year > The Vital Speisehaus AG now also owns the second biggest Demeter bakery in Switzerland
The Vital Speisehaus organic bakery has extended its premises to 750 square metres. What started as a small bakery catering for the company‘s own needs has grown into an enterprise employing eleven bakers who produce a million items a year of a range of 230 products. Sourdough bread baked in a wood-fired oven is a the latest addition to this range.