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Human societies are undergoing complex transformation processes: At present, the climate crisis, the search for appropriate forms of coexistence, the status of the individual and digitalisation are all drawing attention to issues of relationship.
The General Anthroposophical Society, which runs the Goetheanum, ended 2020 with a deficit of around 476,000 Swiss francs. This was a result of the weeks-long closures due to official Corona regulations. Members endorsed the outcome at the first fully digital General Meeting.
The film maker Benedikt Schulte presents Anthroposophic Medicine in a series of short films entitled ‘The Art of Healing’. The films provide an insight into the medical practice, inviting experts, researchers, students and patients to share their experiences and casting a light on the history of Anthroposophic Medicine.
Since the beginning of the pandemic, teachers, educators and parents have been faced with the challenges of keeping up their relationship with the children, facilitating learning and supporting development. A series of videos provides pedagogical advice.
Eating good quality food improves health while malnutrition can lead to illnesses such as obesity or type 2 diabetes. For nutritionist Jasmin Peschke food quality is connected with people‘s attitude towards soil, plants and animals.
Goetheanum, Dornach, Switzerland, 5 February 2021 “Strengthen health comprehensively” Position of Anthroposophic Medicine on vaccination against Sars-CoV-2 For the Medical Section at the Goetheanum and the International Federation of Anthroposophic Medical Associations, vaccination against Sars-CoV-2 is an important element in containing the Covid-19 pandemic. Anthroposophic Medicine builds on f
Being locked down, teaching children at home and working from home can be very stressful. In February the Goetheanum offers an online course with practical inspiration for becoming creative and feeling more in charge. The programme focuses on dialogue and self-activity.
The Section for Agriculture at the Goetheanum has set itself the aim for everyone to be able participate in the biodynamic agricultural and food culture and help to develop it. This assumes access to high-quality seed, a sound training and an environment that enables organic agriculture.
In 1924 Rudolf Steiner initiated biodynamic farming with a lecture course in Koberwitz (now: Kobierzyce, Poland). A new German edition of the course is planned for its one hundredth birthday. The Section for Agriculture and the Rudolf Steiner Archives are calling for source materials and photos.
Changes to the Pedagogical Section‘s leadership will be gradually introduced during 2021/2022. With Philipp Reubke, the perspective of early childhood education will for the first time be directly represented, while Constanza Kaliks will bring in her experience from South America. The two present Section leaders will take on new tasks.
The Limbua Macadamia Group started off as a pioneer in establishing small-scale farming cooperatives. In the video series ‘Living Farms’, Lin Bautze (project leader) and Philipp Wilson (camera) from the Goetheanum‘s Section for Agriculture explain the group‘s biodynamic approach.
The Corona pandemic highlights the complex ways in which life forms interact. When disruptions occur, they lead to stress symptoms that can have a destructive effect. The Leadership of the School of Spiritual Science at the Goetheanum is working on multidimensional solutions based on its understanding of life.
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